\"Great way to prepare butterflied pork chops!\" Ingredients     4 pork chops     4 teaspoons honey     2 cups Worcestershire sauce     ground black pepper to taste Directions Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way. In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours. Prepare barbecue for indirect cooking. Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.